cocoajava: Skeptical (Default)
[personal profile] cocoajava
 Tis a perfect day in our little cowtown. I relaxed for an hour this morning on the back deck with coffee, dandelions and the iPad. Dandelion petal pulling is not for the impatient but it is rather fulfilling to the detail oriented sorts. This is Day Two of harvesting dandelion petals and I've got quite a pile of them. In a while, I'll call it quits and simmer them all up with some water to make the sweet, golden base for dandelion wine. I'm going for a double batch. If I'm going to do this much work I'd rather go overboard and be doubly rewarded down the road

Ken's mowing the lawn, and Chives is romping from open window to open window to watch his dad. Later we will have panko and mustard crusted salmon and herbed noodles, with some homecanned green beans. Then late night I'm off to virtual realms for Fantasy Faire's Literary Festival.

Life is good.

Date: 2017-04-24 12:20 am (UTC)
seleneheart: (Default)
From: [personal profile] seleneheart
Mmm, your salmon sounds delicious. As does your dandelion wine.

Date: 2017-04-24 11:30 pm (UTC)
pshaw_raven: (Default)
From: [personal profile] pshaw_raven
Dandelion wine sounds terrific, I've never had the pleasure.

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